Easy Day Gourmet, Your Personal Chef Service, logo featuring beautiful food and a bottle of wine

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Whether you prefer comfort food, ethnic foods, restaurant-style sauté dishes, or like to mix it up, Easy Day Gourmet will create menus just for your particular tastes.  We can also accommodate any dietary needs to fit your life style.  Below is a sampling of entrees and side dishes that you may look forward to enjoying.

Sample Poultry Entrees
Chicken Sautee with Peas and Pesto Pasta
Coq Au Vin (chicken with wine stew)
Chicken Parmesan with Oven-Roasted Tomato Sauce
Strawberry Peanut Chicken Main Dish Salad
Crispy Chicken Fingers with Dipping Sauce
Five-spice Turkey and Lettuce Wraps
Raspberry Chicken Breasts
Roasted Chicken and Herbed Root Vegetables
Chicken with Oriental 
Barbeque Sauce
Turkey and Dumplings
Stuffed Turkey Rolls with Cranberry Glaze
Turkey Sausage Enchiladas

Chicken Meatballs with Sweet Peanut Sauce
Panko Encrusted Chicken Fingers with a Peanut-Orange-Pineapple Dipping Sauce
Roast Chicken Breasts with Butternut Squash
Lasagna (made with Italian Turkey Sausage)

Sample Seafood Entrees
Baked Salmon Filet with Almond Crumb Crust
Pasta with Beans and Tuna
Baked Sea Scallops
Crab Salad with Orange and Oregano
Creole Shrimp with Savory Rice
Flounder Florentine
New England Seafood Chowder
Pasta with Clam Sauce
Curried Salmon Burgers with Cucumber Raita
Shrimp Enchiladas Verde
Smoky Corn and Lobster Stew
Spaghetti with Clams and Corn


Sample Beef, Pork, and Lamb Entrees
Filet Mignon with Black Cherry Wine Sauce
Boeuf a la Bourguignon (beef with wine stew)
Steak with Chimichurri Sauce
Stuffed Steak Roll-ups with Mushroom Gravy
Italian Style Meatloaf
Zinfandel Glazed Barbeque Beef Shortribs
Pork Chops with Apple Cider, Walnuts and Dried Plums
Baked Pork with Sauerkraut and Apples
BBQ Pork Burgers with Creamy Coleslaw
Gorgonzola Stuffed Pork Tenderloin
Ham Peas and Rice
Pork Medallions with Fig and Port Wine Sauce
Sweet-N-Sour Pork
Turkish Spiced Lamb Encased in a Herbed Honey-Whole-Wheat Pastry
Lamb Chops with Mustard Molasses Glaze

Lamb Burgers with Feta Cheese
Thai Marinated Flank Steak
Steak Fajita Casserole with Fire-Roasted Tomato Salsa
and Lime-Scented Sour Cream
Pork Tenderloin with Cumin-Spiked Mixed Berry Sauce
Turnovers stuffed with Grilled Fajita and Mexican Style Cheese

Sample Mostly Meatless and Vegetarian Entrees
Quinoa and Vegetable Stuffed Peppers
Indian Vegetable Lentil Stew
Spicy Black Bean Hummus
Butternut Squash Rissoto
Spicy Cold Soba Noodles (with Oriental Peanut Sauce)
Vegetarian Lasagna
Spagnetti and Spinach

Baked Spinach and Pasta with a Creamy Roasted Garlic Sauce
Fried Rice with Edamame and Tofu

Sample Soups
Chili with Spicy Sausage and Black Beans
Cream of Peanut Soup
Creamy Beer Cheese Soup
Curried Butternut Squash Soup
French Onion Soup
Italian Wedding Soup
Lamb Lentil Soup
Mom's Beef Vegetable Soup
Mushroom Bean and Barley Soup
Indian Vegetable Lentil Soup
Roasted Pear Butternut Squash Soup with Stilton
South-Western Chicken Corn Soup
Summer Squash Soup
Cucumber Yogurt Soup
Thai Coconut Chicken Soup
Tuscan Bean Stew
Vichyssoisse or Potato Soups, traditional or "souped"-up specialty versions

Sample Side Dishes
Roasted Asparagus with Parmesan
Roasted Herbed Root Vegetables and Garlic
Mashed Potatoes and Parsnips
Double Mashed Potatoes (white and sweet)
Truffled Mashed Potatoes with Parmesan
Twice Baked Sweet Potatoes
Roasted Brussels Sprouts, Mushrooms, and Onions with Walnuts
Corn Fritters
Cornbread Apple Stuffing
Confetti Corn (with Red Pepper and Onion)
Corn and Winter Squash with Spinach and Bacon
Oven Fried Zucchini Sticks
Pumpkin Custard
Roasted Butternut Squash
Root Vegetable Puree
Sautéed  Spinach with Pine Nuts
Watermelon Salsa
Zucchini-Rice Casserole

Fruit Crumble
"Spanikopita" Couscous
Linguini with Oven-Roasted Tomato Sauce and Fresh Basil Oil
Sweet Potato and Red Pepper Pasta
Pesto Potato Salad
Roasted Sweet Potatoes with Honey-Lime Glaze
Tuscan Peppers and Potato Stew
Oven-Fried Zucchini Sticks
Thai Sweet-Hot Slaw Stir-Fry
Escalloped Apples

Sample Salads
Italian-Style Tabouli Salad
Creamy Coleslaw
Three Bean Salad
Fennel and Orange Salad with Toasted Pistachios
Cucumber Salad
Chopped Salad
Panzanella (rustic bread salad)
Pea and New Potato Salad
Pesto Potato Salad
Roasted Tomato Capresse
Spinach Salad with Dried Cranberries, Walnuts and Parmesan
Balinese Fruit Salad with Coconut Milk
Grilled Pineapple and Onion Spinach Salad

Sample Breads, Biscuits and Muffins
Banana Bran Muffins
Corn Muffins
Chocolate Zucchini Bread
Cranberry-Nut Mini Loaves
Whole Wheat Pizza
Cornmeal Pecan Shortcakes
Lemon Raspberry Muffins



The Easy Day Gourmet will also be happy to prepare a family favorite recipe for you.






Personal Chef Service 
Serving the Dallas / Fort Worth Area  
Call 972-487-6900  
Email: 
info@easydaygourmet.com